Heritage Centerpieces
The Best Centerpiece You Will Eat! For Large and Small Gatherings, Heritage Breeds Produce the Most Spectacular and Well-Marbled Centerpieces — 100% Pasture Raised and Antibiotic Free!
Sale
BONE-IN STANDING RIBEYE ROAST — NOW 25% OFF
BONE-IN STANDING RIBEYE ROAST — NOW 25% OFF
Our Signature Akaushi Wagyu — one bone-in prime rib roast — our most popular centerpiece
From $296
Bone In Heritage Pork Loin Roast
CENTER CUT PORK LOIN 10 RIB RACK
Bone-In 10 Rib Rack, the most recognizable cut in the butcher's case — choose your preferred breed and weight
From $175
Sale
SPATCHCOCKED WHOLE HERITAGE TURKEY — NOW 25% OFF
SPATCHCOCKED WHOLE HERITAGE TURKEY — NOW 25% OFF
One spatchcocked bird — From the Good Shepherd Poultry Network — ships frozen
From $186
Heritage Chicken from Good Shepherd Farms
WHOLE HERITAGE CHICKEN
America's healthiest and most flavorful chicken — Good Shepherd Poultry Ranch Network
From $38
NY STRIP STEAK — NOW ONE PER PACK!
NY STRIP STEAK — NOW ONE PER PACK!
Our Signature Akaushi Wagyu — one 14-16 oz boneless steak
$78
TENDERLOIN ROAST
TENDERLOIN ROAST
Our Signature Akaushi Wagyu — one boneless filet mignon roast — the most tender cut from the most tender breed
From $290
BONELESS MAPLE SUGAR CURED HERITAGE HAM
BONELESS MAPLE SUGAR CURED HERITAGE HAM
Boneless — The perfect ham for every occasion, our top selling ham
From $63
Heritage Bone-In Turkey Breast by Frank Reese
BONE-IN SKIN-ON TURKEY BREAST
One 7-8lb piece — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
$123
Spiral Sliced Heritage Maple Sugar Cured Ham
SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM
Bone-in, The perfect ham for every occasion — shipped in gold wrapping! — Berkshire
From $246
Bone In Heritage Pork Loin Roast
CENTER CUT PORK LOIN 5 RIB RACK
Bone-In 5 Rib Rack, the most recognizable cut in the butcher's case — choose your preferred breed and weight
From $69
Boneless Pork Loin Roast
BONELESS CANADIAN PORK LOIN ROAST
Boneless — perfect as a centerpiece or sliced into delectable cutlets — choose your preferred breed and weight
From $68
Pure Akaushi Wagyu Beef Brisket
BRISKET
Premier Akaushi Wagyu — one boneless roast
From $132
Heritage Porchetta Roast by Tempesta Artisans
HERITAGE PORCHETTA
One boneless roast — rolled and seasoned by Tempesta Artisans
From $258
Sale
Heritage Porchetta Slice
HERITAGE PORCHETTA SLICE, FULLY COOKED — NOW 40% OFF
One boneless slice — our traditional porchetta sliced for fewer leftovers and fully cooked for faster preparations by Tempesta Artisans
From $30
Wagyu Beef Single Bone Ribeye Roast
SINGLE BONE RIBEYE ROAST
Our Signature Akaushi Wagyu — a single chop from the Standing Rib Roast
$244
BLACK TRUFFLE STANDING RIBEYE ROAST
BLACK TRUFFLE STANDING RIBEYE ROAST
Our Signature Wagyu bone-in ribeye roast — now rolled and tied with fresh black truffles and a touch of aged gouda
From $382
SMOKED TURKEY BREAST — FULLY COOKED
SMOKED TURKEY BREAST — FULLY COOKED
6-7lb, boneless, netted — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch and smoked by Tempesta Artisans
$156
Akaushi Angus Beef Ribeye Roast
RIBEYE ROAST
Our Signature Akaushi Wagyu — one boneless roast
From $299
RIBEYE STEAK — NOW ONE PER PACK!
RIBEYE STEAK — NOW ONE PER PACK!
Our Signature Akaushi Wagyu — one 14-16 oz boneless steak
$86
Heritage Smoked Pork Shoulder
SMOKED PORK SHOULDER, FULLY COOKED
Fully cooked boneless smoked shoulder, 1-2 pieces total — Berkshire
From $34
Heritage Breed Uncured Fresh Ham
UNCURED HAM
Unseasoned ham leg — Berkshire or Red Wattle
From $161
Double-Cut, Long- Bone Heritage Pork Cowboy Chop
DOUBLE-CUT, LONG-BONE COWBOY CHOPS
Our largest chop includes the spare rib! — Red Wattle or Duroc
From $91
Heritage Dry Aged Bone-In Pork Loin Roast
DRY AGED BONE-IN PORK LOIN ROAST
Dry aged bone-in rack, the most recognizable cut in the butcher's case — Berkshire or Red Wattle
From $87
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HERITAGE PORK CHOP SAMPLER
HERITAGE PORK CHOP SAMPLER
Porterhouse, long-bone cowboy, and center loin double-cut chop — Berkshire or Red Wattle — 9-10lb total
$191
$210
35 DAY DRY AGED PORTERHOUSE PORK CHOP BY BRUNSON MEAT CO
35 DAY DRY AGED PORTERHOUSE PORK CHOP BY BRUNSON MEAT CO
One chop, shop by ounce, 35 day dry aged porterhouse pork chop by Brunson Meat Co. — Red Wattle
From $39
BONE-IN TURKEY THIGHS
BONE-IN TURKEY THIGHS
2-2.5lb total — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
$42
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Heritage Bone-In Maple Sugar Cured Ham
BONE-IN MAPLE SUGAR CURED HERITAGE HAM
Bone-in — The perfect ham for every occasion, our top selling ham
From $50
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LAMB SHOULDER
LAMB SHOULDER
Bone-in — our favorite roast from America's rarest lamb breeds — Tunis or Dorset Horn
From $121
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Pure Akaushi Wagyu Beef Short Rib Roast
SHORT RIB ROAST
Premier Akaushi Wagyu — the perfect braising cut of beef
From $99
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Akaushi Wagyu Beef Coulotte Steak
COULOTTE STEAK
Premier Akaushi Wagyu — one boneless steak
From $85
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Heritage Leg of Lamb, Bone In
LEG OF LAMB
Bone-in — from America's most marbled, pasture-raised Heritage breeds — Tunis or Dorset Horn
From $208
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Heritage Breed Rack of Lamb
RACK OF LAMB
Bone-in — From America's oldest and rarest breeds — Tunis or Dorset Horn
From $182
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Akaushi Angus Wagyu Long Bone Cowboy Steak
LONG-BONE "COWBOY" RIBEYE STEAK
Our Signature Akaushi Wagyu — one bone-in frenched ribeye steak, shop by ounce
From $214
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Heritage Breed Goat Shanks Meat
GOAT SHANKS
Two shanks, 3-4lb total — an ideal cut for braising — Shannon Creek Farm
$98
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LAMB SHANKS
LAMB SHANKS
Two shanks, 4-5lb total — our favorite braising cut — Tunis or Dorset Horn
$127
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Pure Akaushi Wagyu Breed Tri-Tip Beef Roast
TRI-TIP ROAST
Premier Akaushi Wagyu — one boneless roast
From $81