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Three different varieties of pork and lamb shanks — 8-11lb total — Our Best Braising Cuts!
Heritage Shank Sampler
8-11lb total
From Berkshire, Red Wattle, Old Spot, Tamworth, or Duroc pork, and Dorset Horn lamb
Additional discounts cannot be applied to sale items. Sale products must ship immediately.
Pork Whole Fore Shanks, skin-off, two shanks, 3-4lb total
Pork Osso Buco, four pieces, 2-3lb total
Lamb Shanks, two shanks, 3-4lb total
For those especially passionate about their favorite cut — like the shank for perfect braises! — this is the place to experience true heritage satisfaction from across the spectrum of our most prized meat. Sample two styles of shanks from the pig, one from lamb, and one from beef all in one package! Cook low and slow and serve as a centerpiece or pull the meat from the bone and serve as carnitas or pulled pork/mutton.
Osso buco is classic Italian comfort food. Traditionally cut from veal shanks, our Heritage pork osso buco is just as tender and meaty, and boasts a wonderful pork flavor. Many of our customers say that once they’ve tried them, they never go back! Best braised with wine or stock, vegetables and herbs, these gorgeous pieces are guaranteed to become a new tradition.
Whole shanks — lamb and pork — are at their decadent, practically medieval best served whole as a majestic centerpiece, braised with the caramelized meat falling off the bone!
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